Posted on Dec 7, 2012

USF Nursing Leadership Team Make Pies to Thank Faculty and Staff

USF Nursing Leadership Team Make Pies to Thank Faculty and Staff

University of South Florida College of Nursing Leadership Team held a pie party in the College’s gathering space on Dec. 5, 2012 to thank faculty and staff for their hard work.

 University of South Florida College of Nursing Leadership Team held a pie party to thank faculty and staff for their hard work in the College’s gathering space on Dec. 5.
 USF Nurisng Leadership Team serving pies to faculty and staff

Dianne Morrison-Beedy, PhD, RN, WHNP-BC, FNAP, FAANP, FAAN, College of Nursing Dean and Senior Associate Vice President, Rita F. D’Aoust, PhD, ACNP, ANP-BC, CNE, FAANP, FNAP, Associate Professor and Associate Dean for Academic Affairs and Interprofessional Initiatives, Cindy Munro, PhD, RN, ANP-BC, FAAN, Professor and Associate Dean for Research and Innovation, Constance Visovsky, PhD, RN, ACNP-BC, Associate Professor and Associate Dean for Student Affairs and Community Engagement, and Anne Phillips, Chief Operating Officer at USF College of Nursing, made an assortment of pies from scratch to show their appreciation for everyone’s hard work and commitment to the College.

Dianne Morrison-Beedy, PhD, RN, WHNP-BC, FNAP, FAANP, FAAN, College of Nursing Dean and Senior Associate Vice President, Rita F. D'Aoust, PhD, ACNP, ANP-BC, CNE, FAANP, FNAP, Associate Professor and Associate Dean for Academic Affairs and Interprofessional Initiatives, Cindy Munro, PhD, RN, ANP-BC, FAAN,  Professor Associate Dean for Research and Innovation, Connie Visovsky, PhD, RN, ACNP-BC, Associate Professor and Associate Dean for Student Affairs and Community Engagement, and Anne Phillips, Chief Operating Officer for Director of Administrative Affairs at USF College of Nursing made an assortment of pies from scratch to show their appreciation for everyone’s hard work and commitment to the College.
Faculty and staff enjoying the pies

“A very big ‘thank you’ to everyone for all their hard work, dedication and positive outlook,” Dean Morrison-Beedy said. “Together, each of you makes this place much more than just a ‘college’; you make it the best place to come to each day where you can leave knowing you made a difference. From my heart, I am grateful for being a part of something that truly changes the world for the better.”

Along with the delicious apple and pecan pies, the leadership team provided snacks, coffee, and soft drinks for everyone to enjoy.